Due to the restrictions of Covid-19, all classes in Albany, Tifton and Thomasville are suspended and will be start back as soon as we can. 

If you booked a class you should have received a refund, if not please 

contact Chef Laura at laura@italianwoodenspoon.com.

If you received a GIFT certificate, we are waving all the expiration dates

until end of the year 2020 or you can use it for one of the following Virtual Class.

At the moment we have having ONLINE VIRTUAL CLASSES with ingredients delivered

ATTENTION: please note there are classes available in GEORGIA (Albany and Leesburg) and TEXAS (Tiki Island, Galveston and League City).

Double check when you register, thanks 😊 

Upcoming Events
Mushroom and sausage risotto Virtual Class TX and GA
Jul 30, 5:30 PM – 6:30 PM
Risotto mushrooms and sausage Virtual class
Sign up and you'll receive all ingredients for making a risotto for 4 to 6 people
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Seafood risotto - Georgia
Jul 28, 5:00 PM – 9:00 PM
Seafood Risotto
Sign up and you'll receive all ingredients for making a risotto for 4 to 6 people
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Meatballs with polenta - Virtual Class with Ingredients delivered TEXAS
Jul 21, 5:00 PM
Virtual Class - Galveston and surroundings
Learn how to do "meatballs" at your house with a live video from Chef Laura. The ingredients delivered will be enough to feed 4 to 6 people with meatballs with polenta! The whole video will be recorded and can be accessed also after the class finished.
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Lasagna Virtual class with Ingredients delivered - TEXAS
Jul 16, 5:00 PM
Virtual Class (Tiki Island, Galveston, TX)
Learn how to do lasagna at your house with a live video from Chef Laura. The ingredients delivered will be enough to feed 6 to 8 people. The whole video will be recorded and can be accessed also after the class finished.
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Lasagna Virtual class with Ingredients delivered - GEORGIA
Jul 14, 5:00 PM
Virtual Class (Albany/Leesburg del. only)
Learn how to do lasagna at your house with a live video from Chef Laura. The ingredients delivered will be enough to feed 6 to 8 people. The whole video will be recorded and can be accessed also after the class finished.
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