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THE ITALIAN WOODEN SPOON
it’s all about the taste
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Cooking class: Lasagna 1.01 Rich Events
Tue, Apr 18
|Pensacola
Come and learn the real authentic one! in addition you will learn (and eat!), salad with fresh spinach, pecorino, pears, pine nuts topped with a bruschetta, chocolate salame for dessert.
Registration is Closed
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