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Mon, Mar 22



Cooking at THE BAR

Come and enjoy an explanation step by step for making this authentic Italian specialty! also you'll learn (and eat!) how to make crostini with parmigiano and chives and a panna cotta for dessert!

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Cooking at THE BAR
Cooking at THE BAR

Time & Location

Mar 22, 2021, 6:30 PM – 9:00 PM

HENRY CAMPBELL STEAKHOUSE, 629 N Westover Blvd, Albany, GA 31707, USA


  • Cooking at THE BAR

    March 22nd, 2021

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This event is sold out

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